Brewing "Ahoɔden" is a simple yet empowering ritual. Begin by infusing one teaspoon of loose leaf tea per 8 ounces of hot water. Allow the blend to steep for 4-6 minutes, letting the rich aroma and robust flavors unfold. Strain and sip slowly, embracing the fusion of cacao, lapacho, and delicate florals. For a decadent treat, consider adding a splash of coconut milk or a drizzle of honey.
